MOLOIL® CORN

Corn Oil

(Anti-inflammatory / Antioxidant)

Corn Oil
MOLOIL® CORN is a clear, light yellow, oily liquid. It is commonly known as Corn Oil. One of its notable characteristics is its use in tablets and capsules to enhance stability and bioavailability. It is used in various pharmaceutical and Active Pharmaceutical Ingredients (API) industries.

MOLOIL® CORN

Corn Oil

Corn Oil

Muby Chem operates a state-of-the-art manufacturing facility producing Corn Oil, known for its exceptional purity and efficacy. This compound is valuable in various pharmaceutical applications.

Our cutting-edge technology ensures uniformity and consistency in the formulation of Corn Oil, making it a reliable and effective antioxidant.

Application: MOLOIL® CORN is commonly used to enhance the dissolution and absorption of drugs in the body. It is also used in formulations aimed at reducing inflammation or promoting skin healing. Additionally, it is used as a lubricant in the pharmaceutical manufacturing process, particularly for machinery and tablet presses, to ensure smooth operation and prevent the sticking of materials during production.

We follow Good Manufacturing Practices (GMP) and adhere to international regulatory standards to ensure quality consistency with continuous supply.

MOLOIL® CORN TYPICAL PROPERTIES

# PROPERTY TYPICAL VALUE
1 CAS Number 8001-30-7

SPECIFICATION

# TEST SPECIFICATION - USP
1 Appearance It occurs as clear, light yellow, oily liquid,
2 Identification
Test (A)
Test (B)

(A) Identity by fatty acid composition
(B) Identity by triglyceride profile
3 Solubility It is slightly soluble in alcohol. Miscible with ether, with chloroform, with benzene, and with solvent hexane.
4 Specific Gravity 0.914 to 0.921
5 Alkaline impurities Not more than 0.1 mL of 0.01 N hydrochloric acid is required.
6 Acid Value Not more than 0.2
7 Fatty Acid Composition
(A) C <14 D0
(B) C 14 D0
(C) C 16 D0
(D) C 16 D1
(E) C 18 D0
(F) C 18 D1
(G) C 18 D2
(H) C 18 D3
(I) C 20 D0
(J) C 20 D1
(K) C 22 D0
(L) C 22 D1
(M) C 24 D0

(A) Not more than 0.1%
(B) Not more than 0.1%
(C) 8.6% to 16.5%
(D) Not more than 0.5%
(E) 1.0% to 3.3%
(F) 20.0% to 42.2%
(G) 39.4% to 62.0%
(H) 0.5% to 1.5%
(I) Not more than 0.8%
(J) Not more than 0.5%
(K) Not more than 0.3%
(L) Not more than 0.1%
(M) Not more than 0.4%
8 Peroxide Value Not more than 10.0
9 Sterol Composition The sterol fraction of the Corn Oil contains not more than 0.3% of brassicasterol.
10 Water Determination Not more than 0.1%

PACKAGING

MOLOIL® CORN is packed in HDPE drum or IBC packing having bar coded label.

SHELF LIFE, STORAGE AND PACKING

The shelf life is 2 years. It is stored in a tightly closed container.

ACCREDITATIONS

GMP
GLP
FDCA
FDA
FSSAI
FSSC
HALAL
STAR KOSHER
FAMI QS
ISO

Disclaimer

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