(Flavoring agent / Preservative)
Muby Chem operates a state-of-the-art manufacturing facility producing Cinnamon Oil, known for its exceptional purity and efficacy. This compound is particularly valuable in the food industry.
Our advanced technology ensures the stability of Cinnamon Oil, making it suitable for use in food formulations. It enhances flavor while offering natural antimicrobial properties, contributing to both taste and product shelf life.
Applications: MOLOIL® CIN is commonly used to add a rich, distinctive flavor to food products. Its concentrated natural ingredients help to enhance the taste profile of baked goods, candies, beverages and sauces.
| # | TEST | SPECIFICATION |
|---|---|---|
| 1 | Appearance | It occurs as clear mobile light-yellow liquid reddish over time |
| 2 | Specific gravity | 0.930 to 1.090 |
| 3 | Specific rotation | -2 ° to + 1° |
| 4 | Refractive index | 1.560 to 1.590 |
MOLOIL® CIN is packed in HDPE Drum or IBC Packing having bar-coded label.
The shelf life is 2 years. It is stored in a tightly closed container.
This document and any information provided herein does not constitute a legally binding obligation of Muby Chem and has been prepared in good faith and is believed to be accurate as of the date of issuance. Unless expressly agreed otherwise in writing in a supply contract or other written agreement between you and Muby Chem:
